‘Every small piece makes a difference’: Thousands of healthy food packs to be distributed to Nova Scotia children
A child in a day camp program at St. Paul’s Family Resources Institute in Spryfield enjoying one of the items in the After the Bell
A child in a day camp program at St. Paul’s Family Resources Institute in Spryfield enjoying one of the items in the After the Bell
My Girl, a friendly Brown Swiss, enjoys a scratch from Annapolis Valley dairy producer Kate Mee at Prospect Dairy Farms Ltd. in Clarence. – Ashley
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Image: Atlantic Canada Aerospace and Defence Association HALIFAX—Invest Nova Scotia has pledged close to $2 million to help increase access to local food, support diversity
To breastfeed, mothers need to be adequately nourished. For mothers living in poverty, that often means they can’t breastfeed and must purchase formula instead, which
N.S. not doing enough to help impoverished families feed their kids, says expert Read More »
Trendy Halifax eatery Edna has decided not to rush to reopen and will instead focus on returning early next year. Ryan Taplin – The Chronicle
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Parent and school food advocate Jenny Osburn says she’d like to see school food programs not only adapt — but improve as a result of
The New Reality: Pandemic could change Nova Scotia’s school food programs Read More »
The chance to catch a fish like this is one of the reasons hunters and fishers from the United States, Europe and elsewhere in Canda
Travel restrictions hurt outfitting industry in Newfoundland and Labrador, Nova Scotia Read More »
Andy Vermeulen of Vermeulen Farms Limited in Canning had to make the difficult call to abandon the production of 26,000 tomatoe plants due to labour-related
Who will harvest our food? Nova Scotians not filling farm job vacancies Read More »